{"id":2721,"date":"2024-12-08T00:03:50","date_gmt":"2024-12-08T00:03:50","guid":{"rendered":""},"modified":"2024-12-08T00:03:50","modified_gmt":"2024-12-08T00:03:50","slug":"baked-doughnut-holes-so-delicious-youll-want-to-eat-them-all","status":"publish","type":"post","link":"https:\/\/recipestrand.com\/?p=2721","title":{"rendered":"Baked Doughnut Holes So Delicious You’ll Want to Eat Them All!"},"content":{"rendered":"
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Are you a fan of doughnuts but tired of the greasy, deep-fried variety? Well, we’ve got the perfect solution for you \u2013 baked cinnamon sugar doughnut holes! These little balls of heaven are not only deliciously sweet and cinnamony, but they’re also a healthier alternative to traditional doughnuts.<\/p>\n<\/p><\/div>\n

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Imagine biting into a warm, fluffy doughnut hole, coated in a heavenly mixture of cinnamon and sugar. The aroma alone is enough to make your mouth water, and the taste is simply out of this world. Whether you’re enjoying them for breakfast, dessert, or an anytime snack, these doughnut holes are sure to become a new favorite.<\/p>\n<\/p><\/div>\n<\/div>\n

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Ingredients:<\/p>\n

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  • 2 cups all-purpose flour<\/li>\n
  • 1\/4 cup granulated sugar<\/li>\n
  • 2 teaspoons baking powder<\/li>\n
  • 1\/2 teaspoon salt<\/li>\n
  • 1\/2 teaspoon ground cinnamon<\/li>\n
  • 1\/3 cup milk<\/li>\n
  • 1\/4 cup unsalted butter, melted<\/li>\n
  • 1 large egg<\/li>\n
  • 1 teaspoon vanilla extract<\/li>\n
  • 1\/2 cup granulated sugar (for coating)<\/li>\n
  • 1 tablespoon ground cinnamon (for coating)<\/li>\n<\/ul>\n

    Instructions:<\/p>\n

      \n
    1. Preheat your oven to 375\u00b0F (190\u00b0C). Grease a mini muffin pan or line it with paper liners.<\/li>\n
    2. In a large bowl, whisk together the flour, 1\/4 cup sugar, baking powder, salt, and 1\/2 teaspoon cinnamon.<\/li>\n
    3. In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.<\/li>\n
    4. Pour the wet ingredients into the dry ingredients and stir just until combined (do not overmix).<\/li>\n
    5. Scoop the batter into the prepared muffin pan, filling each cup about 3\/4 full.<\/li>\n
    6. Bake for 10-12 minutes, or until a toothpick inserted in the center comes out clean.<\/li>\n
    7. While the doughnut holes are baking, mix the remaining 1\/2 cup sugar and 1 tablespoon cinnamon in a shallow bowl.<\/li>\n
    8. Remove the doughnut holes from the oven and let them cool slightly, then roll them in the cinnamon-sugar mixture while still warm.<\/li>\n
    9. Serve warm and enjoy the heavenly goodness!<\/li>\n<\/ol>\n

      These baked cinnamon sugar doughnut holes are the perfect treat for any occasion. They’re easy to make, incredibly delicious, and sure to be a hit with everyone who tries them. Plus, since they’re baked instead of fried, you can indulge guilt-free. So why wait? Whip up a batch of these heavenly doughnut holes and experience the joy of cinnamon-sugar bliss!<\/p>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Are you a fan of doughnuts but tired of the greasy, deep-fried variety? Well, we’ve got the perfect solution for you \u2013 baked cinnamon sugar doughnut holes! These little balls of heaven are not only deliciously sweet and cinnamony, but they’re also a healthier alternative to traditional doughnuts. Imagine biting into a warm, fluffy doughnut […]<\/p>\n","protected":false},"author":0,"featured_media":2722,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[73],"tags":[],"class_list":["post-2721","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast"],"yoast_head":"\nBaked Doughnut Holes So Delicious You'll Want to Eat Them All! - recipes trand<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recipestrand.com\/?p=2721\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked Doughnut Holes So Delicious You'll Want to Eat Them All! - recipes trand\" \/>\n<meta property=\"og:description\" content=\"Are you a fan of doughnuts but tired of the greasy, deep-fried variety? 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